Iceland’s craft spirits are small but impressive, and this intimate tour at Eimverk – a highlight on many Reykjavik Food Tours – dives into the country’s first whiskey, award-winning Vor gin and Viti Brennivín. Start with a welcome drink and the surprising story of whiskey’s return to Iceland. Questions welcome throughout. Taste the lineup while the guide explains production from local barley to bottle. Halfway, step into the actual distillery for malting, fermentation and distillation views (great photos). Back in the tasting room, more pours with fun stories and mingling. Relaxed, informative and straight from the makers.
